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Bagel slicer
Bagel slicer










bagel slicer

The acrylic finger guides ensure that your fingers are never in harm’s way when slicing the bagel. Don’t worry, the blade is made from stainless steel and will be completely fine during repeated washing. The Kitchen Craft Bagel Guillotine is dishwasher safe, so just throw it in there and forget about it. You don’t need to apply much pressure at all, just let the blade do all the hard work.Ĭleaning is extremely easy as well. Simply load the bagel into the holding tray and move the guillotine down with the handle. It has a non-slip base, and uses a guillotine style cutting method to slice the bagel cleanly in half. The Kitchen Craft Bagel Guillotine provides a quick and easy way to cut bagels. Without further ado, let’s get into the review. Each type has their own strengths and weaknesses as well as cost, and which one you pick is based on your preferences. There are various types of bagel slicers which we talk about in-depth at the bottom of this review. 1.9 Serrated Knife Bagel Slicers and Bagel Holdersīelow are brief reviews of the best bagel slicers that are on the market today.1.5 Trudeau Adjustable Fruit and Bread Cutter.1.2 Lifetime Brands Hoan Bagel Guillotine Slicer.Why worry about proper technique – as if there is such a thing for bagels – when you can cut it cleanly in half every time with no risk of injury? You owe it to your hands and fingers to have safely and evenly cut bagels with the help of the best bagel slicer on the market today. This is why it’s important to have the proper tools to make the bagel cutting process easier. They can be both slippery and tough a circular hazard that is a slice away from happening. Bagels have an unusual ring shape, with a dense but chewy interior.

bagel slicer

Did you know that improper bagel cutting is the fifth most common knife injury suffered in the United States? Looking at it from that perspective, it actually makes a lot of sense. Some people don’t even manage to cut the bagel into two pieces before something goes wrong. They will toast at different speeds, and one side will be burnt to a crisp while the other will still be soft and undercooked. Often we end up with one piece significantly bigger than the other. After all, how hard is it to slice a bagel into even halves? Yet most of us have experienced the struggle of getting a symmetrical cut. Cutting a bagel for breakfast or lunch should be a simple and straightforward task.












Bagel slicer